The raw, the cooked and Claude Lévi-Strauss, Art and design

#x3C;p><strong>Jonathan Jones:</strong> The great anthropologist, who has died aged 100, taught me a radical new way of looking at art history</p>

Levi Strauss.C, PDF, Postmodernism

CD IMPORTADO DOS EUA: FINE YOUNG CANNIBALDS (FYC) THE RAW & THE

Illustrating The Raw and the Cooked: Lévi-Strauss and Schapiro – On Archiving Schapiro

In the Library of Lévi-Strauss - Public Books

Claude Levi-Strauss, Biography & Structuralism - Lesson

The Semiotics of Cutlery: Eating food symbolically off course.

In the Library of Lévi-Strauss - Public Books

JIRI GEORG DOKOUPIL: THE IMPRISONED BRAIN

Claude Lévi-Strauss - Monoskop

Culinary triangle - Wikipedia

The Way of the Masks used book by Claude Lévi-Strauss: 9780295959290