It's time for some persimmon - SOSCuisine
![It's time for some persimmon - SOSCuisine](https://wordpress.soscuisine.com/2009/11/food-1056646_960_720-e1514922253169.jpg)
The persimmon is cultivated in the Mediterranean region, United States, China and Japan, where it is the national fruit.
![](https://wordpress.soscuisine.com/2009/11/food-1056646_960_720-e1514922253169.jpg)
It's time for some persimmon - SOSCuisine
It's time for some persimmon - SOSCuisine
You may also like
Related products